Determination of Uric Acid in urine sample
Uric acid is the end product of Purine and nucleolide metabolism, which occurs in kidney and small intestine. Normal range of uric acid, the level is 0.5 – 1 g for every 24 hours.
Biochemistry
Performance of Biochemical Analysis of Gastric Juice
The glands present in the mucous lining of the stomach produces a digestive fluid. It plays a major role in digestion. So the basic objective of this test is to perform biochemical analysis of gastric juice.
Biochemical Analysis of Flour
One of the versatile cereal is flour used all over the world. It is one of the staple food of large number of peoples used as important breakfast items, food ingredients.
Estimation of Total Acidity in Gastric Juice
Gastric juice is secreted by the glands located in the lining of the stomach. Total acidity of gastric juice is the expression of gastric acidity.
Estimation of Total Cholesterol in Plasma
Cholesterol is found in bile, blood and brain tissue and is one type of steroid that contains a secondary hydroxyl group in C position. It acts as a precursor to vitamin D, acids and steroids.
Qualitative Analysis for Pathological (Abnormal) Constituents in Urine
Normally urine consists of water and some impurities like urea, uric acid, ions and creatinine. However, some substances are there which are not present in easily noticeable amounts in urine of healthy individuals
Study the Effect of Temperature on Salivary Amylase Activity
Saliva contains an enzyme called amylase that is responsible for hydrolyzing starch into maltose. The enzyme activity is affected by different factors among which temperature is a major one.
Determination of the Achromic Period of Salivary Amylase
An enzyme produced by salivary glands is salivary amylase. Like all other enzymes amylase also acts as a catalyst that speeds up the reaction. In the salivary amylase activity, the rate of reaction
Analysis of Gastric Juice of Sample
A gastric juice is a grey or yellow coloured watery fluid having low specific gravity secreted by surface epithelium, gastric cubicles and various other glands located in the gastric tract.
Study the Effect of Substrate Concentration on Salivary Amylase Activity
In the fixed concentration of enzyme, a change in concentration of the substrate may either increase or decrease the reaction state. So, the basic objective of this test was to study the effect of changing amount of the substrate to the salivary amylase activity.
